SUPERSTUDIO 2024 - DOMESTICATED FOODSCAPES - EAST LABORATORY - EPFL

Synopsis:

The film reveals the behind-the-scenes workings of the Gruyère fish farm, which accounts for 10% of the national production. By exploring possible scenarios for the future of fish farming, the video raises questions about our lifestyles and consumption habits, while encouraging reflection on ecological issues and the future prospects of this industry. In a world increasingly concerned with animal ethics and environmental preservation, is fish farm still relevant?

Authors: Vittoria Altana, Alix de Coulon, Solène Guisan, Margot Nossek, Tina Regelin